Menu

Bread + Oil 4.5

Pickled red peppers, mint + chilli 6.5

Gorgonzola + sweet pickled plums 8.5

Pork + pistachio salami 8.5

A plate of mortadella Toscana 10.5

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Watermelon, salted ricotta, pistachio + mint 13.5

Roasted friggitelli peppers, peach, anchovy + almonds 14.5

Pork + veal sausage, butterbeans + datterini tomatoes 14.5

Spinach mafaldine + lamb ragu bianco 19.5

Lemon sole, orzo, romanesco + pancetta 26.5

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Today’s Offal

Lambs’ hearts, cannellini beans, roasted tropea onions + salsa verde 13.5

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Amalfi lemon ice cream, pistachio shortbread 9.5

Fig + almond tart, crème fraiche 10.5

Marsala superiore oro 2019 + ricciarelli 11.5

Menu updated 02/09/2025

* A vegetarian menu is on offer. Menu is adaptable to allergies and dietary requirements *