Oct
30
to 1 Jan
An evening with Mark Hix
An evening with Mark Hix
Foraging from his local landscape in Dorset, Mark will be bringing a taste of the Jurassic Coast to Devon.
£55 per head
30th October, 5.30-10pm
Reservations only
Nov
7
to 8 Nov
A Feast of Campania with Enoz Wines
This is an Italian supper of the best kind - we’re super excited to have one of our favourite winemakers Roberto Zeno of Enoz who will be joining us from Italy for a special Campanian feast and celebration of his wines.
Friday 7th November 6-10pm
Saturday 8th November 6-10pm
Set menu £50 per person
Nov
20
to 22 Nov
Beaujolais Nouveau + Cassoulet
Join us for a cosy November evening celebrating the spirit of Beaujolais. A set menu built around the slow-simmer cassoulet, rich rustic and perfect for the season.
Thursday 20th, Friday 21st + Saturday 22nd November
6:00 - 10:00pm
