Beaujolais + Cassoulet

20th, 21st + 22nd November. Set menu, £38 per head at Le Vin Perdu

Join us for a cosy November evening celebrating the spirit of Beaujolais. A set menu built around the slow-simmer cassoulet, rich rustic and perfect for the season. Paired with a line-up of Beaujolais wines including the newly arrived Beaujolais Nouveau. Each November winemakers release some of the wine of their harvest - bright, fruity and full of life so raise a glass, share a cassoulet and enjoy.

Please note this is taking place at Le Vn Perdu - bookings can be done through our Emilia reservations system below. If you are unable to find the reservation time you are looking for, please email us here

This is a set menu and we’re unable to accommdate any allergens